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Hunapu Guayo

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Hunapu Guayo

egomez.jpg
egomez.jpg

Hunapu Guayo

18.00

Region: Santa Barbara

Varietal: 100% Caturra

Altitude: 1,600 - 1,800 masl

Processing: Fully Washed

Harvest: April 2018

In the Cup: citrus, nectarine, molasses

This is a 100% Caturra lot from Antigua. It is a separated out micro-lot from the larger Hunapu blend produced by Eduardo Gomez.

**Please note that weekly orders are processed on Tuesday and shipped on Thursday**

Contains 250g of delicious coffee.

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